FOOD HANDLER TRAINING COURSES
Recognized by Ministry Of Health Malaysia (MOH) and HRDCORP
ATTENTION! ALL FOOD HANDLERS! DID YOU KNOW
All Food Handlers Are Compulsory To Be Trained In Food Handling Course?
Under The Food Hygiene Regulations 2009 Issued By The Ministry of Health Malaysia (MOH), any food handler who works in any food premises that failed to undergo food handling training, may be fined up to RM 10,000 or imprisoned not more than two (2) years
Don't Wait Anymore!
Mandatory programs under Malaysia’s Food Hygiene Regulation 2009
Be trained and get certificate on food hygiene and food safety.
Choose Your Training Course Now
Click on the date below to register
02 MEI 2026
06 MEI 2026
09 MEI 2026
13 MEI 2026
16 MEI 2026
20 MEI 2026
23 MEI 2026
30 MEI 2026
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 4, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 7, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 11, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
03 JUN 2026
06 JUN 2026
10 JUN 2026
13 JUN 2026
20 JUN 2026
24 JUN 2026
27 JUN 2026
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 4, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 7, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 11, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
01 JULAI 2026
04 JULAI 2026
08 JULAI 2026
11 JULAI 2026
15 JULAI 2026
18 JULAI 2026
22 JULAI 2026
25 JULAI 2026
29 JULAI 2026
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 4, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 7, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 11, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
01 OGOS 2026
05 OGOS 2026
08 OGOS 2026
12 OGOS 2026
15 OGOS 2026
19 OGOS 2026
22 OGOS 2026
26 OGOS 2026
29 OGOS 2026
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 4, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 7, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 11, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
02 SEPTEMBER 2026
05 SEPTEMBER 2026
09 SEPTEMBER 2026
12 SEPTEMBER 2026
19 SEPTEMBER 2026
23 SEPTEMBER 2026
26 SEPTEMBER 2026
30 SEPTEMBER 2026
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 4, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 7, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 11, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
03 OKTOBER 2026
07 OKTOBER 2026
10 OKTOBER 2026
14 OKTOBER 2026
17 OKTOBER 2026
21 OKTOBER 2026
24 OKTOBER 2026
28 OKTOBER 2026
31 OKTOBER 2026
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 4, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 7, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 11, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
04 NOVEMBER 2026
07 NOVEMBER 2026
11 NOVEMBER 2026
14 NOVEMBER 2026
18 NOVEMBER 2026
21 NOVEMBER 2026
25 NOVEMBER 2026
28 NOVEMBER 2026
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 4, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 7, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 11, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
02 DISEMBER 2026
05 DISEMBER 2026
09 DISEMBER 2026
12 DISEMBER 2026
16 DISEMBER 2026
19 DISEMBER 2026
23 DISEMBER 2026
26 DISEMBER 2026
30 DISEMBER 2026
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 4, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 7, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
KURSUS PENGENDALIAN MAKANAN
UNTUK DAFTAR KURSUS SESI IN
DATE & TIME
Sep 11, 2024
10:00 AM - 1:00 PM
(GMT+08:00)
WHO SHOULD ATTEND
Anyone Who Is In The Food Industry!
- Food / Beverage Factory
- Care Centers / Nursing / Kindergarten
- Restaurants / Cafes / Cafeterias
- Supermarkets / Food Court
- Bakery / Cake Shop
- Canteen / Hospital's Kitchen / Military Camp
- Hotel / Resort
- Food Market / Night Market
- Food Process at Home
Why You Need To Attend Thames Oxford Academy Food Handler Course?
More than 5 years experience organizing Food Handler Courses
This course is legally conducted by Thames Oxford Academy under MOH recognition
Thames Oxford Academy is recognized by HRDF to conduct this course
Employers contributing to PSMB can claim training costs under the HRDF SLB scheme
From RM50: lifetime certificate, certificate of attendance, and course notes included
The course is conducted online and the certificate is immediate!
Get Certified Now With Thames Oxford Academy
Trusted By Professionals
Our Certifications Are Trusted by Professionals at These Companies
Recognized by MOH Malaysia and HRDCORP
Claimable under scheme SBL by HRDCorp
Required under Food Hygiene Regulation 2009
Our Program & Trainers Recognised by Ministry of Health Malaysia
What You Will Get
Thames Oxford Academy Recognition Certificates
Failure to comply may result in a fine of up to RM10,000 or imprisonment of up to two years.
This course is required under the Food Hygiene Regulation 2009 (Peraturan Kebersihan Makanan 2009), enacted on 28 February 2009.
Course Overview
This basic but comprehensive program will impart useful guidelines and knowledge on food handling practices and also training in the principles of food hygiene and safety.
This program is applicable to all categories of food handlers inclusive of those in the food manufacturing, food service/ hospitality and food retail industry.
This program is conducted in 8 modules according to the requirement of Ministry of Health
Methodology
Knowledge and skills will be developed through an interactive and practical approach to learning. A short test at the end of the training course verifies the information learnt and understood
Course Outline
Introduction
Hazard Analysis
Food Safety Issues and Incidents
Food borne Illnesses and Their Causes
Food borne Hazards and their Control Measures
Prevention of Cross-Contamination
Time and Temperature Control and Food Quality Control
Food Storage
Our Happy Participants
Don't wait anymore as the slots are limited and will be filled up any time!
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